Last night, Ant’s sister Erin came over for dinner, and brought a visitor!

In Ant’s mum’s house, we have Ebony (on the right.) But Erin brought over the lovely Penny to spend some time with us as well!
The two of them are hilarious together. Ebony is normally pretty mellow, but Penny is a mama’s girl who adores Erin. She follows her around, and is depressed whenever Erin leaves. The two of them (Ebony and Penny, that is) set each other off, and behave just like sisters!

Don’t they look like muppets?
Anthony was out for dinner, so we enjoyed some girl time. For dinner, we had roasted salmon, and I made a salad.
It was delish! Into the salad went avocado, tomatoes, cucumber, a bit of feta cheese, salt, pepper and a raspberry vinegar. Gorgeous.

Today, Ant and I have a 3 mile run on the agenda, but I’m having some tummy trouble, so we’re pushing it off until this afternoon.
So, I enjoyed a small but delicious breakfast of about 1/3 cup of oats, frozen cherries, a pinch of unsweetened coconut, almond milk, and a tsp and a half of almond butter.

I can’t say it’s quite as good without the sheep’s yogurt, but I want to make sure that my tummy trouble isn’t stemming from dairy, so I let it go for the day.









My name is Kat and I am a 26-year-old writer, yoga teacher, gardener, paleo eater and chef to my future husband, Anthony and our dog, Chewbacca. I currently live in Brisbane, Australia. Welcome to my blog, which covers my pursuit of finding balance and spice in everyday life.